Page 351 - Annuaire Statistique Québec - 1918

PECHERIES - FISHERJES 313

18 - Qunntité et valeur des pêcheries maritimes de la province de Quêbec.
18--Quantity and Value of Sea Fisheries of the Province of Quebec.

1933 1934 1935
VAnrÊTÉS-KrNDS
:Quantité Valeur Quantitél Valeur Quantité Valeut'
Quantity Value Quantity Value Quantity Value
S 1 • •
Morue, prise....... . .Q~X Coo, caught e\1:t. 514,962 675,355 i 518,638 794,017 402,769 546,019
Vendue fra1che..... Marketed freab . 1.;,815 61,050 21,423 70,821 25,247 74,666
:Filets frB.is... Fresh Jillet . 2.097 10,402 3,062 19,943 3,988 22,875
Verte, salée. Green salted .. M,900, 146,321 56,163 167,942 64,396 183,158
Filets fumés Smoked fiUets .. 16, 72
Séchée. ..." Dried...... " . 'ùi401' '62li,047 .Ù's',22i . €i33,020 78,549 313,084
Sans arêtes. .. .." BonelcBS. .." 180, 1,296 .. , .. 62 341
Foie de morue." Cod li ers. .. .. 1. 6 '96.
4.408
Huile de foie.. .g~;1, Cod ljyer ail gal. 17,458 8,652 8,643 13,070 .s',oii ... ·4'.i68
46,243
11,059
"48,402
Huile dc morue..
Cod oil.
~~~dn~ r:~s"..,., ,q~x H1~~~~~f~<n~e~~~· c~·:. n 10,145 49,766 6,581 3,157 4,735
85
4,337
3,762
20
1,814
1,394
2,892
Filets frB.is,.·· Fresh fillet.'! l',' 1 8 121 968
Vert-salé. .. Green ealt.ed. " , 150 450 1 100 300
Séché. . ." Dried.. , . " 25 75 720 3,380 1 400 1,600
Merluche, lotte, prises. .. Hake, CIlSk, caught .... " 20 20 ... 129 129
Vendues, filets frala. "Marketed fresb fiUets. " 20 43 172
Flétan, pris.. " Halibut, caught.. .. 1,990 8,4!~' . '}',005 5,086 1,083 5,234
Vendu frais... . . . . . .. Marketed fresh ..... .. 1,990 13,582 1,065 6.246 1,014 5,308
Filets Irais..." Fresh fillets .. " 23 Z9:i
Plaise, barbue, plie, FlounderFl, brill, plaiœ,
prises. . . . . .. . . ," caught '." .. 6' 275 70 270 45 12.",
Vendues fraîches, ..•• " Marketed fresh. " B5 27.5 70 270 4.':; 125
H::~d~' Fr~~::' .. ,.. :: Hl\!~~ied~l.... :: 209,336 133,72fi l 343,092 172,il2 286,40."i 152,964
.56,602
59.829
63,504
4B,935
61,67!jl
48.IOU
Fumé.". " Smoked." 3,361 JO,718' 6,534 19,204 11,846 2g,481
Saumuré '~rl Piclùed, · ' ..br,I- 8,289 33.914 9,951 38,886 11.016 44,489
Comme bœtte. Bait . 35,204 41,507 M,OSa 67,714 61,012 61,217
Engrais., .. Fertîliller.." 26,283 56,582 33,290 23,714 12,7()8
Maquerea.u, pris." ..... , .Q.~x Mackerel, caught..... cwt.. 36,230 g:~~71 28,838 22,6.53 33,IHO 28.128
Vendu frais., , Marketed fresh., 925 1,846 1 1,073 3,3gg 1,344 3,435
Conseryes caiJ>8C5 Canned .. , .cases SB 447 3 13 18 92
Saumuré, . , ~fl Pickled brl. 1O,30t::. 38,843 8,871 47,820 Il,4S5 .55,633
Filets salés. ". . . . Fillets, salted .. 1,020 5,100 225 2,~g 3.~
Bœtte , .. " Bait",..." 123 123 125 40
Sardines, prises, , " Sardines, caugbt , .. " 373 1,302 2ô9 668 167 519
Vendu~ fmiches et salées" ::'I<1a.rketedfresh&salted" 373 1,445 269 ti88 167 519
St~d~·ff:1: ···· .q,~x S~it~r~~t:J'}~~;b:", c~. 12,628 102.551 10,156 92,2t1ô 10,.536 97,258
10,135
8,257
89,372
124,729
8,211
75,139
CODSl'r',les rai.\IHIS Canlled, .. cases 2,076 12,993 1,384 9,196 957 5,672
Fumé q,~x Smoked c~. 20 300 ' .. 'liM ... "i63
Saumuré. Pickled .. 480 l,BOO 84 902
A~~~tf~h~t'c-h~.······ :: 8~;f;k~~~~;~~h·.·.· .... :: 32 178 45 225 55 410
225
55
45
178
530
32
Eperlan, pris.. . .. ' " Smdts. caught. . 7,682 42,803 6,448 44,07g 8,359 45,355
Vl':ndu frais.. .... .. l\'1arketed fresh , ... 7,682 58,103 4,783 40,589 4,698 33,On
Esturgeon, pris. " Sturgeon, caught. 172 1,218 61 603 6r, 650
Vendu frais. . . _. . . . .. l\1arketed fresh... . .. ., l72 1,218 61 610 65 650
Capl':lan, llUlçon. prÏlJ. .. brl Caplin, lance, caugbt. ·.b;.!. 6,353 6,6()3 7,609 6,512 8,380 8,212
Vendu frais............... Marketed fresh . 6,3.'i3 5,5B3 7,609 8,538 8,380 8,477
Anguille, pris... .qtx Eels, caught c"'0' 436 3,155 364 2,890 354 2,890
Vendue ft·alelw...... .... Marketed fresh .. 436 3,1,')5 364 2,890 354 2,890
Encornet, prii!.... . ..brl &\uid, caught :: .'br.J. 347 1,057 350 1,085 1,044 2.729
Vendu pour bœtte. .. " Marketed as bait 347 1,057 350 1,085 1,044 2,804
Poulamon, pd qtx Tom cod, caught " .cv:.t- SOi 1 100., .. ,
Vl'ndu frai,;; '. .. " Marketed fresh . 50 150
Poi.s!JOI1!3 diveri!, pris... "Mixed fish, caught. . .. 9,559 47,653 ... 9',639 .. 47~9ii5 ... 9',51ii 47,516
Vendu frais. . . . .. . . ,Marketed fresh .. 9,559 47,653 9,639 47.965 9,516 47,516
CI::mQul's, pt'aires, prisei! .. brI Clams,quahaugs,caught.brL 2,439 2,868 3,446 5,205 2,489 3,995
Vendues fr!Ûches. . .. . .. ,. l\1arketed fresb. " 2,439 2,858 3,446 5,205 2,489 3,995
Bucarde,;;, prÎ3e~ qtx Cockles, caught.. , C'l\,'t,' 49 49 ........
Vendue:'! fratch611. "Marketed fresh. 49
Homard, pris.. . " Loooters. caught.,.. .. , 31.,571 Hn,3i~ .. S'5',747 . 264',936 24,426' '19'6',981
Vendu en te:'!t " l\iarketed in shell. " i 2,800 25,525 5,827 54,273 783 8,200
Conserves caisses Canned .cas,~:'!' 12,021 191,781 11,562 241,417 9,597 213,519
Foie de homard" Tomalley. 25 170 35 210 3B 345
Moules, prises , q.~x ),.fussels, caught , cv.:~. 15 75 ,....... .
Vendues fraîches.. .\fa.rketcd fresh., . 15
Pétoncles, pris , brl ScaUops, caught.. . .. brI 440 1,3~~ 18 .. ,.. '90 .. ·· .. 60 .. ···300
Vendus écaillés. , gal Marketed shelled gal. 816 1,228 . .. ,
Conserves caISse:'! Canned.. .cases 16 1411 \) 90 .. •• .. 30 ... "aoo
Langue:'! et noues , .qtx Tongul':s and sounds.. cwt. 66 355 92 460 40 200
PbOQue:'! communs, pris ::'iJo Hair seab, caught .... N,? 17,432 22,757 4,732 6,824 8,74Û l7,ÛSl
Vendu: Peaux " Marketoo: 8kins.. 17,432 18,895 4,732 5,448 8,740 11,379
Huile , .. gal Oi! . ..gal. 63,275 7,802 12,538 2,717 27,231 6,623
Marsouins, pris Ko PorpoÏBes. caugbt.. .. N;? 232 1.848 465 6,825 577 8,645
Vendu: Peaux, .. Marketed: Skins 232 1,848 465 6,984 m1 11,510
Huile... . . . . .gal Oil. ..... :ga1. 7,360 1,077 9,738 l,OU 10,550 1,055
Produite diverti, Sundry producv' 1 1,250 .. . . . 1,316