Page 346 - Annuaire Statistique Québec - 1918

ACTIVITE ÉCONOMIQUE 305

Tableau IV.-Prix de gros au Canada durant l'année 1921.
Valeur mensuelle des nombres-indices
(Moyenne des prix-1890-1899 =100)

PRIX DE GBOB .\NNÉE 1921'

~]
• "S'3 Jan. Fév. Mars Avril Mai Juin Juil. Août Sept. Oct Nov. Déc.
ARTICLES Z~~
'0
I.-Grain8 el fourrages :-
Grsins cl'Ontario . 6250.3223.7233.2203.5196.7196.4186.2184.2178.7 162.3 152.8 162.8
Grain. de l'Oue.t . 4222.0 210.0 207.5 188.2 197.3204.3205.8207.5 188.2 158.1 158.6 155.9
Fourrage , . 5287.0266.0244.1240.0223.0200.8213.3238.1228.7 201.5 204.6 218.1
Ensemble •... " .

IL-Animaux et viandes :-
Bêtes il cornes et bœuf.... 6 302.7 278.1 280.2 272.7 262.2 247.5219.3 210.3 198.0 182.4 180.8 190.4
Porcs et produits du porc. 6309.1 294.3 288.9 279.0244.8234.92.53.8 276.6253.5224..5 205.0208.4
Moutons . 3218.5225.1238.6244.8236.8226.0216.7177.4145.4 141.5 141.0 178.3
Volaille•. " . 2503.1 55!. 1 .553.2 554.6 539.8439.1439.1 456.0 4C6.0 368.0 35.5.5397.0
-------- -------------------- ;
Ensemble.. . . . . .. . ... 17313.7306.6 30f..l 303.2284.22618256.9256.8 =,,18.7240.2202.r. 219.6
IlL-Produits de la laiterie:. 9333.3284.8268.8248.5193.91912204.9219.0 216.S: 229.0 243.0 261.9 1
IV.~Poisson ;-
Poi.sonsal6, en cons. etc.. 6211.7200. f 200 ..5 ,00.6 200.6 184.4 184.4 184.4 180.5 180.5 183.5 183.5
Poisson frai.... 3359.6254.9254.927.5.5250.6227.0177.2205.5216.9 207.1 :210.3.210.3
-- ~- -- -- -- -- --- -- -- -- -- -- i---
.~~........... 9~.7~6m.6m.~m.2m.6~.Om.4ID.6m4m.4_.4

V.-Autrcs aliments :-
a) Fruitsetlégumes:
Fruits frai'3, indigênes . 1239.0239.0258.8303.3303.32989161.3134.9179.8196.4 161.1 291.6
Fruita frais, étrangers . 3 269.6239.7 238.7234.9 240.32.50.0248.3 233.0 2282227.3 '249.8241. 0
Fruits séchés. .. " . 4 221.51115.11 192.3 192.3 187.6 187.6187.61R7.6 195.6195.6 194.4201.5
Légumes frais . 5234.6172.9177.0162.0151.3156.0175.9327.8235.6 221.0240.7252.1
Légumes en conserves . 3168.5168.5171.7 171.7171.7171.7176.1 169.2170.7170.7172.5172.5
Ensemble. .. . . .. .. . . . 16219.5194.4 209.r. 193.9 193.5 202.1188.2 Z17.7 202.8204.8 210.0224.6

b) Epiceries et provisions.
Farines . 10 2m.ll 248.8 245.6236.4 240.f 22~.0 219.0219.0212.1192,[ 183.0 186.6
Thé, café, etc . 4210.1 210.1 210.1 182.7 182.7 182.7 182.7 182.7 182.7 182.7 182.7 182.7
Sucre, etc. " .. " . 6276.1261.4258.[ 241.2 235.3227.~ 201.8196.4197.6189.9184.0182.2
Condiments . 5202.1202.1201.2180.4180.4180.4177.0 '76.3 176.n 175.4 175.6178,3
Ensemble.. . . . . . ... 25244.3216.7 234.1 217.8218.0 210.1200.7199.3 t962186.9 181.7181.2

VL-Te:aile.' ;-
Lainages .... ,.......... 5258.9243.4 ?43.4 H1.2 220.1 ?07.9 205.2 205.2192.6192.6190.6190.6 :
Coton.... .. .. .. .. 4264.0241.8231.4 219.9222.9 119.4222.9223.6243.0243.3236.6240.3
Soies..... 3268.3157.2 155.3 158.8153.~ 157.4155 11'3.61.'i4.3 161.7 160.9172.2
Jutes... .... . 2389.4337.9 ·l05.9 108.2 108.! ]91.4 2111.4 303.9329.5334.1 294.5283.4
Produitsdulin........ 4464.3374.9363.3 '131.0 329.6 323.7320.9324.9322.1327.0318.9303.1
Prélarts.............. 2252.1252.1252.1152.1252.1217.6217.6217.6217.6 217.6 217.6198.8
Ensemble , 20 ~1.ïI266.8 258.9 Z5U 244. 6 ~5.11234.2 236.2239.0241.62341230.4

20